Grilling

Maple wraps allow for juicy, moist meat without having direct flame on your protein. This package of wraps contains 8 of our 7.25″ x 8″ Maple wraps...

Cedar grilling planks are the fragrance and spice of the Pacific Northwest. They pair well with salmon, other seafood, vegetables and more. To add ...

For a strong, bold and smoky flavor, use Hickory smoking chips. These are perfect for the low-and-slow. They especially pair well with beef, wild g...

Cherry wraps allow for juicy, moist meat without having direct flame on your protein. This package of wraps contains 8 of our 7.25″ x 8″ Cherry wra...

Cedar grilling planks are the fragrance and spice of the Pacific Northwest. They pair well with salmon, other seafood, vegetables and more. To add ...

Maple is the sweetest smoke of the grilling woods. It is subtle, balanced and shares a special alchemy with pork and ham. Flavor Strength: Medium

Applewood produces a sweet, fruity smoke that is the strongest and most popular of the fruit woods. It pairs well with fish, poultry and pork. Flav...

Hickory wood produces a strong and bold smoke flavor. It puts the twang in Southern-style BBQ. For a distinctive, savory smoke, choose Hickory for ...

Cooking your food on an Alder plank will infuse it with a delicate, earthy flavor and a hint of sweetness. This all-purpose smokiness is a must-hav...

The best of all worlds and a perfect blend that will light up your tastebuds. Maple provides the sweet notes, cherry compliments the maple and the ...

Wild Cherry smoking chips are the perfect addition for any grill master who likes to add a smoky sweetness to their dishes. Cherry gives fantastic ...

Alder is a Pacific Northwest favorite offering a delicate, earthy flavor with a hint of sweetness. Alder’s subtle, all-purpose smokiness pairs espe...