With this sweet, yet tart, seasoning, you can easily add an aromatic and distinctive flavor to your food. This seasoning is perfect for all kinds of meat, from turkey and chicken to steak and ribs. It can also be used to enhance the flavor of veggies, soups and salad dressings.
A sweet and sugary aroma fills the nose on first whiff of this sauce, keepting with barbecue competition standards. There's a bright tomato ketchup base along with an upfront, but not too strong, molasses component. Vinegar adds a contrasting tang, but it's light compared to the sweetness that dominates overall. After taking in a few more whiffs of the sauce, a garlicky undertone starts to make itslef known, as well as a depth that clearly comes from Worcestershire.
A blend of Maple, Oak and Cherry. This finely crafted blend creates a light and sweet smoke. Perfect for everyday cooking, the Griller’s Select Blend adds a gentle smoke for refined flavor. 100% natural with no fillers, binders or additives. 20-lb (9 kg) resealable bag.
Add just the right amount of smokey flavor to your beef, grilled turkeys, pork roasts or chickens with our Flav-o-buds smoking pellets. Made of 100% wood with no fillers, these pellets provide just enough smoke to give you a light, flavorful taste. Mesquite adds a nice "Texas" flavor to steaks and briskets. Perfect for use in your Holland pellet grill.
These flavorful pellets are made from the actual mellowing charcoal from the distillery in Lynchburg, TN. The charcoal is pulverized and then mixed with sawdust and turned into easy-to-use pellets. They have a strong, sweet, smoke flavor and will add a nice tang to all types of meat. Perfect for use in your Holland pellet grill.
Add just the right amount of smokey flavor to your beef, grilled turkeys, pork roasts or chickens with our Flav-o-buds smoking pellets. Made of 100% wood with no fillers, these pellets provide just enough smoke to give you a light, flavorful taste. Hickory works well with beef, pork chops and turkeys. Perfect for use with your Holland pellet grill.
Food stays securely inside the bag during grilling, and the nonstick material allows for easy removal of food afterwards. Smoke flows through the mesh design to impart flavor onto your meat, veggies, fish, shrimp, bacon, wings and more. The flexible mesh material is heat-safe to 600°F (316°C) and reusable time and time again. Grilling food in the bag instead of directly on grates also reduces clean up after your cookout. Dishwasher safe.
The perfect seasoning to accompany the Perfect Steak Sauce. For use on grilled meat, seafood and vegetables. Pat meat dry with paper towel, brush with olive oil, sprinkle with seasoning and let rest to absorb the flavors.
This seasoning was developed for beef, chicken and is especially good on brisket, thick steaks, prime rib, ribs, tri-tip, pork ribs and whole chicken. This seasoning works well on a very hot grill or smoker, since it has little sugar. It gets its distinctive flavor from a healthy dose of fresh ground black, white, and red pepper topped off with a hit of Worcestershire powder, coarse kosher salt and other spices.
This seasoning possesses a fresh and unique flavor, without straying too far from what folks expect from a BBQ rub. Use it on poultry, pork, beef, or seafood for tasty results. Sprinkle it on veggies, french fries, or baked potatoes for an extra kick of flavor.
This is a mix of sweet and spicy ingredients that offers a fantastice flavor boost for all grilling, smoking and general cooking needs. Great on virtually all types of meats, as well as in soups, chili, veggies, baked potatoes, and anything else that needs a bit of a flavor boost.