Products

Cedar grilling planks are the fragrance and spice of the Pacific Northwest. They pair well with salmon, other seafood, vegetables and more. To add ...

Cedar grilling planks are the fragrance and spice of the Pacific Northwest. They pair well with salmon, other seafood, vegetables and more. To add ...

Our Wild Cherry planks add a vaguely sweet and fruity smoke flavor to your food. This especially pairs well with poultry, turkey, peaches and veget...

Hickory wood produces a strong and bold smoke flavor. It puts the twang in Southern-style BBQ. For a distinctive, savory smoke, choose Hickory for ...

While Montreal-style seasonings have been around for ages, Dizzy Pig truly reinvented the game with Raising the Steaks. Not only does this garlic-i...

Roll Over & Rub It - All Everything Seasoning is a perfect match for your family's favorites. Shake it on your meats, veggies, dips popcorn an...

Salt & Pepper Grinder Set: Made with thick and durable BPA Free glass bottle with stainless steel cap that is perfect for storing coarse-textur...

The name sums it up nicely. Shakin’ the Tree Lemon Pepper Seasoning is Dizzy Pig’s answer to foods that need that fresh zingy flavor. This seasonin...

A mild vinegary sauce, well liked by many and admired by most. A little hint of spice but not too hot. You may or may not want to share it. Can be ...

If you like spicy, you like spicy, and it’s sometimes impossible to find a seasoning that works hard enough to satisfy your heat cravings. Well, su...

Sweet Hickory BBQ is a perfect match for your family's favorites. Lock and load your meats, beans, sandwiches and pizzas for that extra kiss of sw...

Go on and get a Lil' taste of good Ole' John Henry's famous BBQ rubs and spices! Growing up in East Texas, John Henry has wonderful memories of sum...

This rub is a winner of cook-offs, across the nation a blend for the ages. The one of a kind taste you will never forget, the flavor stays with you.

This sweet heat pork and poultry rub is very versatile. It starts out sweet and then has a subtle back-end kick much in the same fashion as our ins...

170-cu in. bag for a classic go to. Try with chicken, pork, and fish.